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Hui Baozhen dumplings

2021-02-01 | ejilin.gov.cn

Hui Baozhen dumplings.jpg

Hui Baozhen dumplings are a traditional food of the Hui ethnic group, named after group founder Hui Baozhen. These dumplings have been around for over 70 years. They have a thin, yet resilient flour-based skin, stuffed with meat and tasty juice.