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Bingtanghulu, sugar-coated hawthorns [Photo provided to chinadaily.com.cn]

Doubao, a sticky steamed bun stuffed with sweetened bean paste, is a popular snack in Northeast China. [Photo provided to chinadaily.com.cn]

Frozen bean curd [Photo provided to chinadaily.com.cn]

Frozen crab apples [Photo provided to chinadaily.com.cn]

Frozen dumplings [Photo provided to chinadaily.com.cn]

Frozen pears [Photo provided to chinadaily.com.cn]

Frozen persimmons [Photo provided to chinadaily.com.cn]

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    In Jilin province, almost any food can be frozen, including local snacks such as bingtanghulu (sugar-coated hawthorns), bean curd and various kinds of fruit. Meanwhile, some hot food, such as doubao — a sticky steamed bun stuffed with sweetened bean paste — and dumplings can also be frozen before cooking. With so many kinds of delicious snacks, which do you prefer?


    作者:编辑:李莹

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